It was a dark and stormy night. Really. Kinda. Sorta. Hunkered down, I was rooting through the Dumpster of this highfalutin restaurant, which in my nomenclature means anything sans a drive-up window.
There, a dessert menu, sandwiched between some fish-eggie-looking things and a bottle of wine with no vintage date but a definite expiration date. On it was an abomination called caramel bacon ice cream. Talk about something in bad taste!
Let’s do just that. Looking over at Rotten Tomatoes, which publishes online reviews of movies written by legitimate critics, i.e. those who have an education, talent, awards, knowledge and some pride in their work, I spotted a flick that got almost unanimous praise.